An indica-dominant hybrid originating in the UK, Cheese Auto-Flowering feminized cannabis seeds have all the properties of the popular feminized Cheese strain, with the added benefit of an automatic flowering cycle.
Thanks to the addition of the cannabis species ruderalis, Cheese Auto-Flowering switches from the preliminary vegetative stage to the flowering stage within a few weeks, without any change in daylight hours. This almost magical progression comes from the rougher climate of ruderalis’ native Russia; the plants had to progress through their life cycle without relying on the gradual change of light throughout the summer.
Despite the indica dominance of Cheese auto-flowering cannabis seeds (they possess 50% indica genes to 30% sativa), users of this strain report sativa-like effects – a happy and euphoric high.
The total-body relaxation of this strain makes it an excellent choice for people suffering chronic or recurring aches and pains, who don’t mind a bit of the famous cannabis “high” along with their relief. In fact, the euphoric sensations carry their own benefits – Cheese auto-flowering is adept at relieving stress and anxiety, and the blissful sedation in the later stages can help you ease into sleep stress-free, treating insomnia as well. An influx in appetite, experienced by some users, makes Cheese a good choice for people struggling with an eating disorder.
Cheese auto-flowering cannabis seeds contain a low to moderate amount of THC – about 10% – which means the mental high, while still prevalent, is unlikely to be too intense. Ideal for indoor growing (as most auto-flowering cannabis seed varieties are), Cheese is easy to grow and just 50 to 60 days will elapse between the start of the flowering period, and harvest. You should see an good flower yield from this medium-height strain – as much as 500 grams per square meter.
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